Pillsbury Grands! Flaky Layers Biscuits
Biscuits, Original, Reduced Fat
Weight: 8 big biscuits [16.3 oz (1 lb 0.3 oz) 462 g]
Keep dough refrigerated. Do not freeze or microwave unbaked Poppin' Fresh dough. 1. Peel label in direction of arrow. 2. Press tip of spoon on bold line under label until can pops. To open, pull entire wrapper in direction of arrow. 1. Heat oven to 350 degrees F. 2. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. 3. Bake 13 to 17 minutes or until golden brown.
25% less fat than Grands! Original Flaky Biscuits. The biscuits I serve my family. - B. Smith, Award Winning Chef. 0 g trans fat.
Serving size: 1 biscuit
Servings per container: 8
|Calories from Fat||50|
|Total Fat||6 g||8%|
|Saturated Fat||2 g||11%|
|Polyunsaturated Fat||1 g|
|Monounsaturated Fat||1.5 g|
|Total Carbohydrate||26 g||9%|
|Dietary Fiber||-1 g||3%|
|Is or Contains Flavor|
|Is or Contains Milk|
|Is or Contains Wheat|
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm, Soybean), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% or Less of: Dextrose, Partially Hydrogenated Soybean Oil (Adds a Trivial Amount of Trans Fat), Salt, Vital Wheat Gluten, Propylene Glycol Alginate, Natural and Artificial Flavor.
Contains wheat and milk ingredients. Contents under pressure! For safe opening, point can ends away from you and others.
ManufacturerGeneral Mills Sales, Inc.
Minneapolis, MN 55440 800-775-4777
Copyright 2009 General Mills