Hamburger Helper Classic Cheeseburger Macaroni

Cheeseburger Macaroni, Twin Pack

Weight: 11.6 oz (328 g)

Directions

You will need for 5 one-cup servings (half box): 1 lb lean ground beef; 1 cup hot water; 2 cups milk. 1. Brown ground beef in 10-inch skillet. Remove from heat; drain. 2. Stir in 1 pouch sauce mix and hot water until dissolved. Stir in milk and 1 pouch uncooked pasta. Return to heat; heat to boiling, stirring occasionally. 3. Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Refrigerate leftovers. For 10 one-cup servings (entire box), make as directed above-except use 5-quart Dutch oven or 12-inch skillet, 2 lb lean ground beef, 1-3/4 cups hot water, 4 cups milk and both pouches sauce mix and uncooked pasta. High Altitude: Because liquids may evaporate faster, increase water amount and cook times if needed. Microwave: 1. Crumble ground beef into 2-quart microwavable casserole dish. Microwave uncovered on High 3 to 5 minutes, breaking up beef after 3 minutes, until brown; drain. 2. Stir in 1 pouch sauce mix, 1-1/4 cups hot water, 2 cups milk and 1 pouch uncooked pasta. 3. Microwave uncovered on High 12 to 18 minutes, stirring every 6 minutes, until pasta is tender (sauce will thicken). Dish will be hot. Refrigerate leftovers. High Altitude: Because liquids may evaporate faster, increase water amount and cook times if needed. Note: Making the entire box in the microwave is not recommended.

Product Details

Pasta & naturally flavored cheesy sauce mix. Add hamburger. 2 meals - 1 box: Skillet Prep: Makes 5 1 cup servings + makes 5 1 cup servings = Makes 10 1 cup servings. Better tasting - Even cheesier! Want a helping hand? For creative additions to your meal, visit us at HamburgerHelper.com. Exchanges: 2 starch, 2 medium fat meat. Carbohydrate Choices: 2. The Red Spoon Promise: the Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 100% recycled paperboard.

Nutrition Facts

Serving size: 0.25 cup
Servings per container: 10

Before Preparation

NutrientQty%DV
Calories 110
Calories from Fat 5
Total Fat 0.5 g 1%
Sodium 760 mg 32%
Total Carbohydrate 24 g 8%
Dietary Fiber -1 g 3%
Sugars 2 g
Protein 3 g
Iron 4%
Is or Contains Flavor
ServingSize-InGrams 33 g
Milk 1
Egg 2
Soy 2
Wheat 1

 

1 cup prepared

NutrientQty%DV
Calories 320
Calories from Fat 120
Total Fat 13 g 20%
Saturated Fat 5 g 27%
Cholesterol 60 mg 21%
Sodium 860 mg 36%
Total Carbohydrate 28 g 9%
Dietary Fiber 3%
Sugars 7 g
Protein 23 g
Vitamin A 4%
Calcium 10%
Iron 15%
Is or Contains Flavor
Trans Fat 1 g
ServingSize-InGrams 1 cup
Milk 1
Egg 2
Soy 2
Wheat 1

 

Ingredients

Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Ricotta Cheese (Dried) (Whey, Milkfat, Lactic Acid, Salt), Tomato (Dried), Monosodium Glutamate, Natural Flavor, Yeast Extract, Citric Acid, Partially Hydrogenated Soybean Oil, Modified Corn Starch, Paprika, Spice, Colors (Yellow Lakes 5 & 6, Yellows 5 & 6), Monoglycerides, Cheddar Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Whey (Dried), Buttermilk (Dried), Blue Cheese (Dried) (Milk, Salt, Cheese Cultures, Salt, Enzymes), Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Silicon Dioxide (Anticaking Agent), Sodium Phosphate, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes).

Warnings

Contains wheat, milk; may contain egg and soy ingredients.

Manufacturer

General Mills
Minneapolis, MN 55440 800-828-3291

Copyright 2011 General Mills

UPC

016000197473