Fire & Flavor Grilling Planks Cedar - 2 CT
2.0 CT PACKAGE
On This Page
Contents: 2 - Grilling planks. Directions. 1. Soak plank under for at least one hour. 2. Heat grill to 350°F, add soaked plant to grill rack,close cover, heat 3 minutes and flip plank. 3. Smoke add food to heated plank, close cover; cook until done, no turning or flipping necessary. 4. Eat super-moist seafood, meats, or vegetables with rich, all natural smoky flavor. Re-use 2x. Note: If not overly charred, planks may be scrubbed with hot water and re-used up to 2 times.
Marketing DescriptionFire & Flavor® Grilling Planks Cedar.
Flavor Starts With Fire™.
2 Sustainably Sourced Grilling Planks.
Gas Or Charcoal Grills.
Other DescriptionAll natural made simple.
We found fire & flavor to develop and sell simple, all natural products that impart delicious flavor and make cooking enjoyable.
We hope our products help you share a great meal with friends and family.
Let's get this fire started.
Robust, sweet, smoky flavor perfect for salmon, meats and other seafood.
Shopping list for featured recipe.
Spiced rubbed salmon:
Fresh Salmon Filets.
Ancho chile powder.
Made from sustainably-harvested wood sources.
Call us at 866.728.8332.
Caution: Planks may catch fire. Planks must be soaked in water at least one hour before every use to prevent burning. Use a spray bottle of water to put out flare-ups. Planks are for outdoor use only. Planks will get hot during cooking. Use hot pads or tongs to remove planks from grill. Never leave grill unattended while cooking. Always remove plank from grill after cooking. Warning: This product contains wood dust, which is chemical known to the state of California to cause cancer. California proposition 65 warning: Combustion of wood or charcoal products may contain chemicals known to pursuant to California health & safety code section 25249.6.
Package DataLength: 0.785 IN
Height: 5.579 IN
Width: 15.126 IN
Weight: 0.91 LB
Units In Package: 2
Package Type: PACKAGE
Package Size: 2.0 CT