Annie's Macaroni & Cheese, Gluten Free Rice Shell Pasta & Creamy White Cheddar, 6oz Box

6.0 OZ BOX


 

Directions

ANNIE’S WAY IN 10 MINUTES. BOIL: 6 cups water in a medium saucepan. STIR IN: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally. DRAIN PASTA: in colander. While pasta is draining… ADD: 3 Tbsp lowfat milk to the warm saucepan. (OPTIONAL: Add 2 Tbsp unsalted butter for richer flavor). SPRINKLE: cheese over milk; stir to combine. ADD: cooked pasta back to saucepan and stir well. ENJOY! Annie’s Suggestions: For a RICHER flavor, add 2 tablespoons unsalted butter. For a CREAMY, TANGY version, replace milk with 1/2 cup lowfat yogurt.

 

Marketing Description

Nutrition Facts

Serving Size: 1

Servings per Container:

Title Mix []
Serving Sizes []
Serving Size Full Txt 3 OZ (85g) []
Energy 300 []
Total Fat 4 ["g"]
Saturated Fat 2.5 ["g"]
Trans Fat 0 ["g"]
Cholesterol 10 ["mg"]
Sodium 490 ["mg"]
Carbohydrates 59 ["g"]
Dietary Fiber <1 ["g"]
Sugars 4 ["g"]
Protein 7 ["g"]
Daily Percent Of Vitamin A 2 []
Daily Percent Of Vitamin C 0 []
Daily Percent Of Calcium 10 []
Daily Percent Of Iron 2 []

Ingredients

Rice Pasta (White Rice Flour, Brown Rice Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter, Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (For Anticaking).

UPC

00013562610068

Package Data

Length: 1.31 IN
Height: 7.13 IN
Width: 3.44 IN
Weight: 6.0 OZ
Units In Package: 1
Package Type: BOX
Package Size: 6.0 OZ
Net Weight: 6.0 OZ