PERDUE FIT EASY Boneless Skinless Chicken Breast Tenders

1.0 CT TRAY


 

Directions

SKILLET: Preheat lightly oiled pan to medium-high. Brown chicken 1 minute per side. Reduce heat to medium-low. Cook covered turning occasionally 4-7 minutes until internal temperature reaches 170F. GRILL OR BROIL: Lightly brush with oil and

 

Marketing Description

Boneless, skinless chicken breast tenderloins. No antibiotics ever.

Nutrition Facts

Serving Size: 1

Servings per Container: varied

Number Of Servings varied []
Serving Sizes []
Serving Size Full Txt 4 OZ (112 G) []
Energy 110 []
Total Fat 1 ["g"]
Saturated Fat 0 ["g"]
Trans Fat 0 ["g"]
Cholesterol 80 ["mg"]
Sodium 75 ["mg"]
Carbohydrates 0 ["g"]
Dietary Fiber 0 ["g"]
Sugars 0 ["g"]
Protein 25 ["g"]
Daily Percent Of Vitamin A 0 []
Daily Percent Of Vitamin C 0 []
Daily Percent Of Calcium 0 []
Daily Percent Of Iron 2 []

Ingredients

Chicken Breast Tenders.

Warnings

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00072745009365

Package Data

Length: 1.37 IN
Height: 6.5 IN
Width: 8.75 IN
Weight: 1.07 LB
Units In Package: 1
Package Type: TRAY
Package Size: 1.0 CT
Recyclable: N