Carol's Cookies Scoop n' Bake Chocolate Chip Cookie Dough




Scoop n' bake instructions: Preheat oven to 350 degrees. For cookies, make round balls using room temperature dough. Place on parchment paper on a cookie sheet 2 inches apart. Bake for approx. 13 minutes, or until slightly golden brown. Ovens may vary. Let cool (if you can restrain yourself.


Marketing Description

Carol's Cookies™ Scoop n' Bake Chocolate Chip Cookie Dough.
All natural.

Other Description

Also contains milk.
When I was growing up in Saginaw, Michigan, I baked cookies for holiday parties with my mother in our kitchen. I spent nearly 20 years perfecting my most popular cookies, chocolate chip and oatmeal raisin. My friends and family urged me to approach a local, upscale grocery store with my homemade cookies. My cookies sold out within the first few hours and the rest is history.
Now you can make Carol's famous half-pound cookies right in your own kitchen. Try them for yourself and see. I promise that you cannot find a better cookie than mine anywhere.
For great dessert tips and gift ideas visit us online at
Reusable. Recyclable.

Nutrition Facts

Serving Size: 1

Servings per Container: 22

Number Of Servings 22 []
Serving Sizes []
Energy 130 []
Total Fat 6 ["g"]
Saturated Fat 3.5 ["g"]
Trans Fat 0 ["g"]
Cholesterol 10 ["mg"]
Sodium 75 ["mg"]
Carbohydrates 19 ["g"]
Dietary Fiber 0 ["g"]
Sugars 11 ["g"]
Protein 1 ["g"]
Daily Percent Of Vitamin A 4 []
Daily Percent Of Vitamin C 0 []
Daily Percent Of Calcium 0 []
Daily Percent Of Iron 4 []


Wheat Flour, Pure Cane Sugar, Brown Sugar, Butter, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin and Vanilla), Eggs, Salt, Baking Soda and Vanilla.


Allergens: contains wheat, egg and soy. Finished product may have trace amounts of treenuts or peanuts.



Package Data

Length: 4.65 IN
Height: 4.86 IN
Width: 4.65 IN
Units In Package: 1
Package Type: CONTAINER
Package Size: 22.0 OZ
Net Weight: 22.0 OZ