Carol's Cookies Scoop n' Bake Chocolate Chip Cookie Dough
22.0 OZ CONTAINER
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Scoop n' bake instructions: Preheat oven to 350 degrees. For cookies, make round balls using room temperature dough. Place on parchment paper on a cookie sheet 2 inches apart. Bake for approx. 13 minutes, or until slightly golden brown. Ovens may vary. Let cool (if you can restrain yourself.
Marketing DescriptionCarol's Cookies™ Scoop n' Bake Chocolate Chip Cookie Dough.
Other DescriptionAlso contains milk.
When I was growing up in Saginaw, Michigan, I baked cookies for holiday parties with my mother in our kitchen. I spent nearly 20 years perfecting my most popular cookies, chocolate chip and oatmeal raisin. My friends and family urged me to approach a local, upscale grocery store with my homemade cookies. My cookies sold out within the first few hours and the rest is history.
Now you can make Carol's famous half-pound cookies right in your own kitchen. Try them for yourself and see. I promise that you cannot find a better cookie than mine anywhere.
For great dessert tips and gift ideas visit us online at www.carolscookies.com/recipes.
Serving Size: 1
Servings per Container: 22
|Number Of Servings||22 |
|Total Fat||6 ["g"]|
|Saturated Fat||3.5 ["g"]|
|Trans Fat||0 ["g"]|
|Dietary Fiber||0 ["g"]|
|Daily Percent Of Vitamin A||4 |
|Daily Percent Of Vitamin C||0 |
|Daily Percent Of Calcium||0 |
|Daily Percent Of Iron||4 |
IngredientsWheat Flour, Pure Cane Sugar, Brown Sugar, Butter, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin and Vanilla), Eggs, Salt, Baking Soda and Vanilla.
Allergens: contains wheat, egg and soy. Finished product may have trace amounts of treenuts or peanuts.
Package DataLength: 4.65 IN
Height: 4.86 IN
Width: 4.65 IN
Units In Package: 1
Package Type: CONTAINER
Package Size: 22.0 OZ
Net Weight: 22.0 OZ