Annie's Shells and White Cheddar Macaroni and Cheese, 72 oz

12.0 CT CARTON


 

Directions

Annie's Way in 10 Minutes BOIL: 6 cups water in a medium saucepan. STIR IN: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally. DRAIN PASTA: in colander. While pasta is draining… ADD: 3 Tbsp lowfat milk to the warm saucepan. (OPTIONAL: Add 2 Tbsp unsalted butter for richer flavor) SPRINKLE: cheese over milk; stir to combine. ADD: cooked pasta back to saucepan and stir well. ENJOY! Annie’s Suggestions: For a RICHER flavor, add 2 Tbsp unsalted butter. For a CREAMY, TANGY version, replace milk with ½ cup lowfat yogurt. ANNIE’S WAY IN 10 MINUTES

 

Marketing Description

Nutrition Facts

Serving Size: 1

Servings per Container: ABOUT 29

Title As Packaged []
Number Of Servings ABOUT 29 []
Serving Sizes []
Serving Size Full Txt 2.5 OZ (71g) []
Energy 260 []
Total Fat 4.5 ["g"]
Saturated Fat 2.5 ["g"]
Trans Fat 0 ["g"]
Cholesterol 10 ["mg"]
Sodium 500 ["mg"]
Carbohydrates 47 ["g"]
Dietary Fiber 2 ["g"]
Sugars 4 ["g"]
Protein 10 ["g"]
Daily Percent Of Vitamin A 2 []
Daily Percent Of Vitamin C 0 []
Daily Percent Of Calcium 10 []
Daily Percent Of Iron 4 []
Daily Percent Of Folic Acid 10 []
Daily Percent Of Thiamin 10 []

Ingredients

Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter, Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (For Anticaking).

Warnings

CONTAINS WHEAT AND MILK; MADE ON SHARED EQUIPMENT THAT ALSO PROCESSES EGG INGREDIENTS.

UPC

00013562300877

Package Data

Length: 5.31 IN
Height: 7.76 IN
Width: 10.81 IN
Weight: 72.0 OZ
Units In Package: 12
Package Type: CARTON
Package Size: 12.0 CT
Net Weight: 72.0 OZ