Duke's Sausages, Hot & Spicy, Shorty, Smoked
12 oz (340 g)
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Directions
After opening, enjoy within 3 days or refrigerate.
Product Details
Gluten free. 12 oz size. Made with fresh diced Serrano peppers. Pork raised with no hormones added (Federal regulations prohibit the use of hormones in pork). Slow dried with no nitrites added (Except for those naturally occurring in sea salt and celery powder). Freshly crafted. Smoked meats. Real Ingredients Taste Better: I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, Roasted, Or diced ingredients from farms - not lust dried spices - you get a fresher homemade flavor. It’s not the easiest way to do things. Or the quickest, but I think you'll agree you can taste the difference. - Justin Duke Havlick. This batch was freshly crafted with: Serrano Peppers: Diced Serranos are the perfect peppers for our Hot & Spicy Smoked Shorty Sausages because their natural oils add a flavorful heat that reminds us of freshly-made salsa – a flavor you can’t get with just dried pepper powder. Fresh, never-frozen pork; Cherry wood smoke blend; Small batch care. No MSG, gluten, liquid smoke, added nitrites (Except for those naturally occurring in sea salt and celery powder). Not for retail sale. US inspected and Passed by Department of Agriculture.Nutrition Facts
Ingredients
Pork, Serrano Peppers, Less than 2% of: Salt, Cane Sugar, Spices, Vinegar, Celery Powder (Celery Powder, Sea Salt), Dried Garlic, Yeast Extract, Natural Flavors, Made with Beef Collagen Casing (Caramel Color, Caramel).Manufacturer
DUKES MEATS
P.O.Box 3534 Dept. Dukes Chicago, IL 60654
UPC
00000000000673