Pictsweet Farms Breakfast Scramblers, Spinach, Red Peppers & Onions

14 oz (397 g)


 

Directions

For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers. How to Prepare Breakfast Scramblers with Spinach, Red Peppers & Onions with Salt & Cracked Pepper: You Will Need: 1 Servings: 1 cup from the package; 2 eggs; 1/4 cup cheese (if desired). 2 Servings: 2 cups from the package; 4 eggs; 1/2 cup cheese (if desired). 4 Servings: Entire package; 8 eggs; 1 cup cheese (if desired). 1. Preheat large skillet for 2 minutes at medium heat. 2. Add frozen vegetables. Cook 14 minutes. Stir frequently. 3. Add eggs and cook 2 minutes. Stir frequently. Add cheese (if desired). 4. Cook 1 additional minute or until eggs are ready. Stir frequently. Must be cooked thoroughly.

 

Product Details

Spinach, red peppers & onions with salt & cracked pepper. Per 1 Cup Serving: 50 calories; 0 g sat fat (0% DV); 540 mg sodium (23% DV); 3 g sugars. Add fresh eggs. www.pictsweetfarms.com. For more information, visit pictsweetfarms.com or scan.

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: About 4
Calories 50.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 540.00 mg (23.00% RDA)
Potassium 174.00 mg (4.00% RDA)
Total Carbohydrate 7.00 grm (3.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 2.00 grm
Calcium 53.00 mg (4.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 1.00 grm (2.00% RDA)
Milk 1.00
Soy 1.00
MetricServingSize 94.00 grm
Total Sugars 3.00 grm

Ingredients

Spinach, Red Peppers, Onions, Salt, Vegetable Oil (Contains One or More of the Following: Olive, Canola, Soybean), Sugar, Whey, Butter [(Cream, Salt), Dry Buttermilk], Yeast Extract, Natural Butter Flavor, Black Pepper, Natural Flavor.

Warnings

Contains milk ingredients.

Manufacturer

The Pictsweet Company
Bells, TN 38006

UPC

00070560953757