Pictsweet Farms Vegetables for Stew
24 oz (1 lb 8 oz) 680 g
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Directions
Must be cooked thoroughly. Stove Top Directions: 1. Pour package of frozen vegetables in saucepan and cover with broth (vegetable, chicken or beef). 2. Add favorite seasoning. 3. Boil for 3 minutes. 4. Reduce heat and simmer for 20-30 minutes. Additional broth may be needed during cooking. Do not place this package in microwave.
Product Details
Per 2/3 Cup Serving: 50 calories; 0 g sat fat (0% DV); 35 mg sodium (2% DV); 2 g sugars. Non GMO. www.pictsweetfarms.com.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: About 8
Calories | 50.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 35.00 mg (2.00% RDA) |
Potassium | 230.00 mg (4.00% RDA) |
Total Carbohydrate | 11.00 grm (4.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 1.00 grm |
Calcium | 19.00 mg (2.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Celery | 1.00 |
Added Sugars | 0.00 grm (0.00% RDA) |
MetricServingSize | 85.00 grm |
Total Sugars | 2.00 grm |
Ingredients
Potatoes, Carrots, Onions, Celery.Manufacturer
The Pictsweet Company
Bells, TN 38006
UPC
00070560954662