Creamland Buttermilk, Lowfat, Cultured, Baking Blend
0.5 gal (1.89 l)
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Directions
Keep refrigerated.
Product Details
Lowfat. Vitamin A & D. Food starch +2% of total solids. Contains a bioengineered food ingredient. Farmer owned. Community loved. Since 1937. Quality chekd. Our Farmers Pledge: No artificial growth hormones (No significant difference has been shown in milk from cows treated with the artificial growth hormone rbST and non rbST treated cows). Adds flavor to biscuits, pancakes and more. Pasteurized. Homogenized. Grade A. creamlanddairy.com. Comments? 1-800-395-7004.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 8
Calories | 110.00 kcal |
Total Fat | 2.50 grm (3.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Cholesterol | 15.00 mg (4.00% RDA) |
Sodium | 360.00 mg (16.00% RDA) |
Potassium | 430.00 mg (10.00% RDA) |
Total Carbohydrate | 13.00 grm (5.00% RDA) |
Protein | 9.00 grm (17.00% RDA) |
Vitamin A | 150.00 mcg (15.00% RDA) |
Calcium | 320.00 mg (25.00% RDA) |
Kosher | |
Low Fat | |
Vitamin D | 2.50 mcg (10.00% RDA) |
Trans-Fat | 0.00 grm |
Trans Fat | 0.00 grm |
Milk | 1.00 |
MetricServingSize | 240.00 mlt |
Total Sugars | 13.00 grm |
Ingredients
Cultured Lowfat Milk, Less than 2% of Nonfat Milk, Food Starch-Modified, Sodium Citrate, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Salt, Vitamin A Palmitate, Vitamin D3.Warnings
Contains: milk.Manufacturer
DFA Dairy Brands, LLC
Kansas City, KS 66111
UPC
00070578001037