Reese Sauce, Hollandaise
7.5 oz (212 g)
On This Page
Directions
Reese Hollandaise Sauce is the perfect sauce over vegetables, such as asparagus, and over eggs for traditional Eggs Benedict. Refrigerate after opening. Best before date stamped on jar.
Product Details
Buttery & smooth. Contains bioengineered food ingredients. Reese quality since 1947. www.ReeseSpecialtyFoods.com. Recipes & more at www.ReeseSpecialtyFoods.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 7
| Calories | 40.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 180.00 mg (8.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Protein | 1.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 30.00 grm |
| Corn | 1.00 |
Ingredients
Water, Eggs, Vegetable Oil (Soybean and Palm Oil), Modified Corn Starch, Salt, Maltodextrin, Lemon Juice, Butter (Pasteurized Sweet Cream, Salt), Apple Cider Vinegar, Egg Yolk, Xanthan Gum, Guar Gum, Sodium Benzoate & Potassium Sorbate (Preservatives), Whey, Turmeric, Natural Butter Flavor, Annatto, Citric Acid, Artificial and Natural Flavors, Soy Lecithin, Mono-and Diglycerides, Beta Carotene, Vitamin A Palmitate.Warnings
Contains eggs, milk, and soy.Manufacturer
World Finer Foods
Bloomfield, NJ 07003 United States
UPC
00070670601081