T.G. Lee Milk, 1% Lowfat, Vitamin A & D
one gal (3.78 l)
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Directions
Keep refrigerated.
Product Details
8 g protein per serving. Gluten free. 1% milkfat. 1% lowfat. Excellent source of calcium. Good source of vitamin D. Farmer owned, community loved. Since 1925. Dairy. Our Farmers Pledge: No artificial growth hormones (No significant difference has been shown in milk from cows treated with artificial growth hormone rbST and non rbST treated cows). Pasteurized. Homogenized. Grade A. tgleedairy.com. Comments? 1-800-395-7004.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 16
| Calories | 110.00 kcal |
| Total Fat | 2.50 grm (3.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 10.00 mg (4.00% RDA) |
| Sodium | 130.00 mg (6.00% RDA) |
| Potassium | (8.00% RDA) |
| Total Carbohydrate | 13.00 grm (5.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 8.00 grm (16.00% RDA) |
| Vitamin A | (15.00% RDA) |
| Calcium | (25.00% RDA) |
| Iron | (0.00% RDA) |
| Kosher | |
| Vitamin D | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 240.00 ml |
| Total Sugars | 12.00 grm |
Ingredients
Lowfat Milk, Vitamin A Palmitate, Vitamin D3.Manufacturer
Dairy Farms of America
Kansan City, KS 66111
UPC
00070720002813