Ka-Me Noodles, Stir-Fry, Thai Ribbon

2 - 7.1 oz pouches [14.2 oz (400 g)]


 

Directions

Quick & Easy Cooking Directions: Wok/Skillet: Heat 3 tbsp water and 1 tbsp sesame oil on high. Add noodles, lower heat to medium. Cover for 2-3 minutes to loosen noodles, tossing gently halfway through. Add your favorite sauce and cook 2 minutes, tossing noodles gently. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.

 

Product Details

Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. Thai Ribbon Noodles are common throughout Thailand and Vietnam. They are the foundation of Pad Thai, one of Thailand's national dishes. Ka-Me Thai Ribbon Stir-Fry Noodles are delicious served plain or in any stir-fry, salad or soup. kame.com. panosbrands.com. Discover simple recipes and learn more about Ka-Me Asian foods; snap the code or visit kame.com. Product of China.

Nutrition Facts

Serving Size: 0.5 pouch
Servings per Container: 4
Calories 160.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 95.00 mg (4.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 30.00 grm (11.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 6.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.50 mg (2.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Peanut 2.00
Soy 2.00
Wheat 1.00
Gluten 1.00
MetricServingSize 100.00 grm
Total Sugars 1.00 grm

Ingredients

Water, Wheat Flour, Rice Flour, Sunflower Oil, Wheat Gluten, Salt, Non-Dairy Lactic Acid (Vegetable Source).

Warnings

Contains: wheat. Produced in a facility that handles peanuts and soy.

Manufacturer

Panos Brands
Rochelle Park, NJ 07662

UPC

00070844705560