Kellogg's Pop-Tarts Frosted Red Velvet - 8 CT


 

Directions

Fully baked & ready to eat! Or enjoy them toasty warm! Remove from pouch before heating. For toaster: 1. Warm pastry in toaster at lowest heat setting. 2. Cool briefly before handling. For microwave: 1. Place pastry on microwave safe plate. 2. Heat on high for 3 seconds. 3. Cool briefly before handling.

 

Description

Kellogg's® Pop-Tarts® Frosted Red Velvet Toaster Pastries. 190 calories. 1.5g sat fat, 8% DV. 220mg sodium, 9% DV. 16g sugars. Per 1 pastry. Naturally & artificially flavored. 8 toaster pastries.

Other Description

Provide production code on package. Paper box. Multi-layer wrapper. how2recycle.info. Certified, 100% Recycled Paperboard®. Certified Sustainable Palm Oil, RSPO™. Mixed. Proud sponsor. Kellogg's Family Rewards®. ®, TM, ©2015 Kellogg Na Co. Questions or comments? Visit kelloggs.com. Call 1-800-962-1413. Visit poptarts.com.

Nutrition Facts

Serving Size: 1.0 pastry

Servings per Container: 8

Energy 190
Total Fat 4.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 220 mg
Carbohydrates 36 g
Dietary Fiber 1 g
Sugars 16 g
Protein 2 g
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 10
Daily Percent Of Niacin 10
Daily Percent Of Riboflavin 10
Daily Percent Of Thiamin 10
Daily Percent Of Vitamin B6 10

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Corn Syrup, Sugar, High Fructose Corn Syrup, Soybean and Palm Oil (with TBHQ for freshness), Dextrose, contains two percent or less of Cocoa (processed with Alkali), Modified Corn Starch, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Milk, Milled Corn, Mono-and Diglycerides, Sodium Stearoyl Lactylate, color added, Gelatin, DATEM, Red 40, Soy Lecithin, Lactic Acid, Natural and Artificial Flavor, Xanthan Gum, Cheese Cultures, Niacinamide, Caramel Color, Reduced Iron, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride), Yellow 5 Lake, Yellow 6 Lake.

Warnings

Caution: if pastry is overheated, frosting/filling can become extremely hot and could cause burns. Due to possible risk of fire, never leave appliance unattended while in use. Children should be supervised. Appliances vary. Be sure your appliance is clean and functioning correctly. Times given are approximate.
Contains wheat, milk and soy ingredients.

Distributor

Kellogg Sales Co
Battle Creek, MI 49016 USA
1-800-962-1413
kelloggs.com

UPC

00038000756030