Hatfield Ham, with Natural Juices, Sweet Brown Sugar, Pre-Sliced
24 oz (1.5 lb)
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Directions
Heating Instructions: Appliances vary. Heating time approximate. Whole Ham: 1. Preheat oven to 300 degrees F. 2. Remove outer packaging. 3. Place ham face down in a pan. 4. Add a 1/4 cup of water in bottom of pan, cover with foil and place in oven. 5. Heat for 12-15 minutes per pound or until thoroughly heated, 140 degrees F. Slices: 1. Remove outer packaging. 2. Turn stove top to medium high heat. 3. Place desired number of slices in skillet and heat for 2 minutes per side. Keep refrigerated.
Product Details
16 g protein per 3 slices serving. Family owned American made. Fully cooked. Boneless. Pork raised with no added hormones or steroids for growth (Learn more at simplyhatfield.com). U.S. inspected and passed by Department of Agriculture. simpyhatfield.com. Learn more about our values at simpyhatfield.com. Questions? Call toll free: 1-800-743-1191 Mon - Fri 8 am - 4 pm. EST. Pork with a Pledge: Learn more about our values at simplyhatfield.com.Nutrition Facts
Serving Size: 3 slices
Servings per Container: About 8
| Calories | 150.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 1020.00 mg (44.00% RDA) |
| Potassium | 490.00 mg (10.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 16.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Vitamin D | 0.30 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| MetricServingSize | 85.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Cured with: Water, Sugar, Brown Sugar, Contains Less than 2% of Flavoring, Salt, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Clemens Food Group
Hatfield, PA 19440-0902
UPC
00070919025227