Kraft Reduced Fat Shredded Cheese Sharp Cheddar
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Directions
Keep refrigerated. For best quality, use or freeze by date on front. Once opened, use within 5 days. May be frozen for up to 2 months before opening. Refreezing not recommended.
Description
Kraft Finely Shredded Reduced Fat Natural Sharp Cheddar Cheese. Made with 2% Milk for 1/3 less fat. Cheese with added calcium. 1/3 less fat than Kraft cheddar cheese. See nutrition information for saturated fat content. Reclosable Zip-Pak.Other Description
Nutrition information per serving: 260 calories, 9g total fat, 4.5g saturated fat, 600mg sodium, 24g carbohydrate, 19g protein. Contains 0g of lactose per serving fat reduced from 9g to 6g per serving. Zip-Pak®, the Zip-Pak Logo® and the color line Design® are registered trademarks of ITW. 1-800-634-1984, have package available. ©Kraft Foods.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 7
Energy | 80 |
Total Fat | 6 g |
Saturated Fat | 3.5 g |
Trans Fat | 0 g |
Cholesterol | 20 mg |
Sodium | 230 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 40 |
Daily Percent Of Iron | 0 |
Ingredients
Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate); Calcium Sulfate; Potato Starch, Cellulose Powder and Calcium Sulfate added to Prevent Caking; Natamycin (A Natural Mold Inhibitor).Warnings
Contains: Milk.Distributor
Kraft Foods Global, IncNorthfield, IL 60093-2753 USA
1-800-634-1984
kraftfoods.com
UPC
00021000024582