Vigo Arborio Rice, Italian
2 lbs (908 g)
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Directions
Cooking Instructions: For every 1 cup of rice, use two cups of water and prepare as follows: In a saucepan with a tight fitting lid, bring salted water and 1 tbsp. butter (optional) to a boil. Add Arborio rice and stir while boiling for one minute. Cover, reduce heat to low and cook undisturbed for 18-22 minutes. Fluff and serve.
Product Details
Non GMO Project verified. nongmoproject.org. Imported. Perfect for risotto. Superfino from Northern Italy. Italy is Europe's greatest producer of rice. The wetlands and cool temperature of the Lombardi region harbor the ideal conditions for lush rice yields. Thick short grained Arborio Rice is the best known and most exported type. It is the perfect rice for such gastronomical delight such as Italian Risotto, Spanish paella and and rice pudding. www.vigofoods.com. Product of Italy. Packed in the U.S.A.Nutrition Facts
Serving Size: 0.33 cup dry
Servings per Container: About 20
| Calories | 150.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 11.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 45.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Arborio Rice.Manufacturer
Vigo Importing Company
Tampa, FL 33614 U.S.A.
UPC
00071072030080