Vigo Soup & Dip Mix, Savory Umami Flavor, Miso, Asian Style

2 envelopes [2 oz (56.7 g)]


 

Directions

Cooking instructions on side panel ( Miso Soup Cooking Instructions Combine 3 cups (24 oz) water and 1 envelope Vigo Miso Soup & Dip Mix into medium saucepan and heat until desired temperature is reached. Serve and Enjoy. Creamy miso dip: Blend one envelope Vigo miso soup & dip mix with 12-16 oz sour cream in a medium bowl. Chill 2-3 hours prior to serving. Serve with chips or raw vegetables. Makes about 12-16 servings.

 

Product Details

No artificial flavors. No artificial colors No preservative. No MSG added (Except those naturally occurring glutamates). Makes about 8 one cup serving of soup. www.vigofoods.com Try this rub on beef, poultry or seafood for additional umami. Pat dry, cover both sides with miso mix to coat, heat olive oil in a cast iron skillet, sear on both sides and cook until desired temperature.

Nutrition Facts

Serving Size: 1 tbsp
Servings per Container: 6
Calories 30.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 770.00 mg (33.00% RDA)
Potassium 31.00 mg (0.00% RDA)
Total Carbohydrate 6.00 grm (2.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm
Calcium 8.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 1.00 grm (2.00% RDA)
Soy 1.00
Wheat 1.00
MetricServingSize 9.00 grm
Total Sugars 2.00 grm

Ingredients

White Miso Paste (Dehydrated) (Fermented Soybeans, Rice, Salt), Maltodextrin, Sugar, Salt, Granulated Soy Sauce (Wheat, Soybeans, Salt), Hydrolyzed Corn Protein, Garlic (Dehydrated), Ginger, Kombu Extract, Palm Oil, Lime Juice Powder, Onion (Dehydrated), Yeast Extract, Sodium Aluminosilicate (to Prevent Caking), Green Onion (Dehydrated), Disodium Inosinate, Disodium Guanylate.

Warnings

Contains Wheat & Soy.

Manufacturer

Vigo Importing Company
Tampa, FL 33614 USA

UPC

00071072040218