Hidden Valley Parmesan Ranch
16 fl oz (1 pt) 473 ml
On This Page
Directions
Shake well. Refrigerate after opening. Best if used by date on bottle.
Product Details
Per 2 Tbsp Serving: 130 calories; 1.5 g sat fat (8% DV); 230 mg sodium (10% DV); 1 g total sugars. Gluten free. Since 1954. Dip it! Dunk it! Drizzle it! Shake up your next meal! how2recycle.info. hiddenvalley.com/favorite-recipes. hiddenvalley.com. Questions or comments? Call 1-877-853-7262. Find tasty recipes at hiddenvalley.com/favorite-recipes. Visit hiddenvalley.com for recipes and earn rewards by joining Ranchology Rewards.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 16
| Calories | 130 kcal |
| Total Fat | 13 grm (17.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 230 mg (10.00% RDA) |
| Potassium | 16 mg (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 1 grm |
| Calcium | 19 mg (2.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Gluten | 0 |
| MetricServingSize | 30 mlt |
| Total Sugars | 1 grm |
Ingredients
Water, Vegetable Oil (Soybean and/or Canola), Buttermilk, Parmesan and Romano Cheese (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Sugar, Salt, Less than 1% of: Spices, Garlic*, Onion*, Vinegar, Phosphoric Acid, Xanthan Gum, Natural and Artificial Flavors, Disodium Inosinate & Guanylate, Monosodium Glutamate, with Sorbic Acid, Calcium Disodium EDTA and Nisin Preparation Added to Preserve Freshness. * Dried.Warnings
Contains: milk, egg, soy.Manufacturer
The HV Food Products Co.
1221 Broadway Oakland, CA 94612
UPC
00071100480306