Main St Bistro Macaroni, Four Cheese, Baked

20 oz (1 lb 4 oz) 567 g


 

Directions

Heating Instructions: Microwave: 1. Remove tray from package and remove film. 2. Heat on high for 4 minutes or until hot. 3. Let stand for 1 minute before serving. Microwaves vary, adjust heat times as needed. Caution: Product and container will be hot. Oven: Preheat oven to 350 degrees F. Remove tray from package and remove film. Place container on baking tray and heat in oven for 20-22 minutes or until hot. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil. Keep refrigerated.

 

Product Details

Baked four cheese macaroni with real white cheddar, cheddar, Parmesan, & Romano cheeses. No artificial colors or flavors. Contains bioengineered food ingredients. Ready in 5 minutes. Fully baked. At Main St Bistro, we craft delicious, restaurant-quality side dishes with made-from-scratch taste you'll want to savor. We start with trusted ingredients and add a chef-inspired twist to every recipe we make for a distinctive and memorable dish that is ready in just minutes. mainbistro.com. Try our other delicious refrigerated sides. Steakhouse Yukon Gold Mashed Potatoes. Baked Scalloped potatoes. Product of USA.

Nutrition Facts

Per Serving

Serving Size: 1 Cup
Servings per Container: About 2.5
Calories 300.00 kcal
Total Fat 13.00 grm (17.00% RDA)
Saturated Fat 8.00 grm (40.00% RDA)
Cholesterol 40.00 mg (13.00% RDA)
Sodium 990.00 mg (43.00% RDA)
Potassium 340.00 mg (8.00% RDA)
Total Carbohydrate 32.00 grm (12.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 14.00 grm
Calcium 250.00 mg (20.00% RDA)
Iron 1.90 mg (10.00% RDA)
Vitamin D 0.50 mcg (2.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Egg 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 220.00 grm
Total Sugars 4.00 grm
Corn 1.00

Per Container

Serving Size: 1 container
Calories 760.00 kcal
Total Fat 34.00 grm (44.00% RDA)
Saturated Fat 20.00 grm (100.00% RDA)
Cholesterol 105.00 mg (35.00% RDA)
Sodium 2550.00 mg (111.00% RDA)
Potassium 890.00 mg (20.00% RDA)
Total Carbohydrate 81.00 grm (29.00% RDA)
Dietary Fiber 5.00 grm (18.00% RDA)
Protein 35.00 grm
Calcium 650.00 mg (50.00% RDA)
Iron 4.80 mg (25.00% RDA)
Vitamin D 1.30 mcg (6.00% RDA)
Trans Fat 1.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Egg 1.00
Soy 1.00
Wheat 1.00
Total Sugars 9.00 grm
Corn 1.00

Ingredients

Cooked Macaroni (Semolina Wheat Flour (Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum, Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract (Color), Natamycin Natural Mold Inhibitor), Cream Cheese (Pasteurized Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Modified Corn Starch, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract (Color), Natamycin Natural Mold Inhibitor), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Salt, Yeast), Flavoring (Yeast Extract, Salt), Salt, Butter (Sweet Cream (Milk), Salt), Parmesan Cheese (Pasteurized Partskim Milk, Cheese Culture, Salt, Enzymes), Parmesan and Romano Cheese Base (Parmesan and Romano Cheese Concentrate Granular Cheese, Parmesan Cheese, and Romano Cheese (Pasteurized Cow's Milk, Cultures, Salt, Enzymes), Water, Salt, Natural Flavor, Citric Acid), Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk, Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder, Romano Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).

Manufacturer

Reser's Fine Foods, Inc.
Beaverton, OR 97006

UPC

00071117023534