Reser's Hash Browns, Seasoned
20 oz (1 lb 4 oz) 567 g
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Directions
Cooking Instructions: Stove Top: 1. Turn gas stove burner to high heat. Using a small aluminum pan (8-12 inch diameter) ensure pan has preheated at high, then melt 1 tbsp. butter in pan. 2. Remove 1 cup of potatoes from package and spread evenly over the bottom of the pan. Let cook on high for 1 minute. Flip. 3. Turn burner to low/simmer, and cook for two minutes until a light golden color is achieved. 4. Turn off stove and serve potatoes. Keep refrigerated. Keep refrigerated at all times. After opening, store in a sealed container. For best quality use within 3 days of opening.
Product Details
Contains bioengineered food ingredients. Special seasoning blend. Fresh flavor in minutes. Reser's Seasoned Hash Browns turn an ordinary breakfast into something special. They make an easy start to a variety of favorite potato side dishes and entrees. www.resers.com. Product of USA.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: About 7
Calories | 80.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 280.00 mg (12.00% RDA) |
Potassium | 400.00 mg (8.00% RDA) |
Total Carbohydrate | 18.00 grm (6.00% RDA) |
Dietary Fiber | 3.00 grm (9.00% RDA) |
Protein | 2.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 1.70 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (1.00% RDA) |
Soy | 1.00 |
MetricServingSize | 85.00 grm |
Total Sugars | 1.00 grm |
Corn | 1.00 |
Ingredients
Potatoes, Seasoning (Dehydrated Vegetables [Onion, Garlic, Bell Peppers], Salt, Spice, Autolyzed Yeast Extract, Sugar, Hydrolyzed Soy Protein, Modified Corn Starch, Natural Flavors), Potassium Sorbate (Preservative), Disodium Pyrophosphate to Maintain Color, Dextrose.Manufacturer
Resers Fine Foods, Inc
Beaverton, OR 97006
UPC
00071117143157