Stonemill Kitchens Dessert Dip, Pumpkin Pie
10 oz (283 g)
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Directions
Keep refrigerated.
Product Details
Pumpkin pie with pie crust crumbles. No artificial flavors, colors, or preservatives. Contains bioengineered food ingredients. stonemillkitchens.com. Product of USA.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 9
| Calories | 60.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 75.00 mg (3.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | (4.00% RDA) |
| Iron | (2.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 30.00 grm |
| Total Sugars | 6.00 grm |
| Corn | 1.00 |
Ingredients
Pumpkin, Neufchatel Cheese (Pasteurized Milk and Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Sour Cream (Pasteurized Cultured Cream [Milk], Non-Fat Milk Powder, Enzymes), Sugar, Heavy Cream (Grade A Cream [Milk]), Brown Sugar (Sucrose, Invert Sugar, Cane Molasses), Buttermilk (Cultured Low-Fat Milk, Non-Fat Dry Milk, Salt, Modified Corn Starch, Sodium Hexametaphosphate, Mono and Diglycerides, Carrageenan, Pectin, Locust Bean Gum, Vitamin A Palmitate, Vitamin D3), Maple Syrup, Pie Crust Crumbles (Wheat Flour, Vegetable Oil [Palm and Palm Kernel Oil], Sugar, Brown Sugar, Salt, Natural Flavors [Contains Milk]), Water, Cultured Dextrose to Protect Flavor, Modified Corn Starch, a Salt, Cinnamon, Ginger, Xanthan Gum, Nutmeg, Cloves, Citric Acid, Natamycin as an Antimicrobial.Manufacturer
Reser's Fine Foods, Inc.
Beaverton, OR 97006
UPC
00071117185577