Stouffer's Lasagna, Five Cheese, Party Size
96 oz (6 lb) 2.72 kg
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Directions
Cook thoroughly. For food safety and quality, follow these Cooking Instructions: Oven (Preheat to 400 degrees F). Frozen 115 mins. Thawed for 48 hours (Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze). Remove lid, save for later. Bake 20 minutes without lid. Bake 1 hour, 35 minutes more with lid (If cooking from thawed, follow steps 1-5. For step 6, reduce lidded cooking time to 40 minutes, then continue with steps 7-8). 1. Remove lid. Bend slightly in middle and keep for use during second part of cooking. 2. Place tray on baking sheet on center rack of preheated oven. 3. Bake for 20 minutes. 4. Carefully remove tray from oven. 5. Replace lid on tray, so it is elevated over lasagna. 6. Bake for an additional 1 hour, 35 minutes (If cooking from thawed, follow steps 1-5. For step 6, reduce lidded cooking time to 40 minutes, then continue with steps 7-8). 7. Carefully remove tray from oven. 8. Let stand 15 minutes to complete cooking. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Keep frozen. To Open: Pull tab.
Product Details
With a rich and creamy blend of five cheeses & seasoned tomato sauce over freshly made pasta. Per 1 Cup Serving: 280 calories; 6 g sat fat (30% DV); 580 mg sodium (25% DV); 8 g total sugars; 14 g protein (23% DV); 260 mg calcium (20% DV). See nutrition information for sat fat and sodium content. Nutritional Compass: Nestle. Thoughtful Portion: 1 Portion = 1/11 tray. For a balanced menu enjoy with a side salad. Talk Food with Us: Text or call us 1-800-225-1180; Stouffers.com. Contains a bioengineered food ingredient. About 11 servings. Share a favorite dish with your family and friends. Stouffers.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-225-1180.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 11
| Calories | 280.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 580.00 mg (25.00% RDA) |
| Potassium | 530.00 mg (10.00% RDA) |
| Total Carbohydrate | 32.00 grm (12.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 14.00 grm (23.00% RDA) |
| Calcium | 260.00 mg (20.00% RDA) |
| Iron | 1.60 mg (8.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 237.00 grm |
| Total Sugars | 8.00 grm |
| Corn | 1.00 |
Ingredients
Cooked Pasta (Water, Semolina Wheat Flour), Tomato Puree (Water, Tomato Paste), Whole Milk Ricotta Cheese (Whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Tomatoes, Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Tomato Juice, Onions, Wheat Flour, 2% or Less of Romano Cheese Made from Cow's Milk (Cultured Milk, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Sugar, Salt, Asiago Cheese (Cultured Milk, Salt, Enzymes), Spices, Garlic, Potassium Salt, Dried Garlic, Yeast, Onion Powder, Citric Acid, Calcium Chloride.Warnings
Contains: wheat, milk.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 USA
UPC
00013800030535