Chock Full O' Nuts 100% Arabica New York Roast
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Directions
Use 1 tablespoon to 6 fl. oz. of water. Use more or less coffee to suit your taste. Replace lid and store in a cool dry place.
Description
Chock Full O' Nuts® 100% Arabica New York Roast Ground Coffee. New York's coffee since 1932. Dark, bold and intense.Other Description
Dear Customer, You're holding Chock full o' Nuts®. No, there are no nuts in here (it's a long story) - just the most flavorful, freshest beans we can buy. And then we slow roast them like we have since 1932 when we started out in Brooklyn. All to give you a rich, aromatic blend that brews into the boldest coffee you've ever put to your lips. The coffee that's fueled New York for generations, So, it's perfect to start your day - whenever your day starts, that is. Cordially, Your friends at Chock full o' Nuts®. The heavenly original coffee*. The heavenly 1/2 caffeine* coffee. Try some of our other great varieties! Rich, full-flavored 100% Colombian indulgence. Full-bodied French roast richness. We have only one grind… It makes the perfect coffee. Automatic/percolator/drip. Please recycle. 100% Arabica coffee. Chock full o' Nuts proudly introduces New York roast, our boldest, most complex coffee blend yet. Our blendmaster has selected 100% Arabica beans and roasted them to perfection to give you the full-bodied, intense flavor of a dark roast coffee without the bitterness. The true flavor of New York. Roast level. Medium: 1/2 caffeine. Original. Med-dark: 100% Colombian. French roast. Dark: New York roast. Questions/comments call 1-888-246-2598. www.chockfullonuts.com.UPC
00071038120008