Hormel Black Label Natural Hardwood Smoke Original Bacon Microwave No Mess Pouches - 4 CT
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Directions
Keep refrigerated. Microwave cooking directions: 1. Place in microwave. Place unopened 4-slice bacon packet in microwave. Microwave on high (100% power). If thawed: 2-2 1/2 minutes or until crisp. If frozen: 3-3 1/2 minutes or until crisp. 2. Microwave 2-3 minutes. During cooking, the packet will balloon in order to self-vent. Cooking tips: rotate packet if you experience uneven cooking. Note: all microwaves will vary. Cooking times given are based on microwaves with 850 watts of cooking power and equipped with a turntable. Allow more or less cooking time based on your microwave's wattage and past cooking experiences. 3. Enjoy crispy bacon! Note: when removing and opening packet, be careful to avoid steam burns. Wait approximately 30 seconds for bacon to stop sizzling. Carefully remove bacon from microwave. Open packet by locating the easy open tab and carefully pull from the corner to open. Remove bacon slices and serve.
Description
Hormel Black Label® Natural Hardwood Smoke Original Bacon No Mess Pouches. Est. 1891. Microwave. 4 pouches. 4 slices per pouch. U.S. inspected and passed by Department of Agriculture. Est. 1992.Other Description
Gluten free. ©Hormel Foods, LLC. www.hormel.com. 1-800-523-4635.Nutrition Facts
Serving Size: 2.0 slices
Servings per Container: 8
| Energy | 80 |
| Total Fat | 7 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 300 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Cured with: Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.Warnings
Safe handling instructions:This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen.
Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards, utensils, and hands after touching raw meat or poultry).
Cook thoroughly.
Keep hot foods hot. Refrigerate left-overs immediately or discard.
Distributor
Hormel Foods Sales, LLC1 Hormel Place, Austin, MN 55912
1-800-523-4635
www.hormel.com
UPC
00037600250627