Aunt Millie's Bread, Cracked Wheat

22 oz (1 lb 6 oz) 624 g


 

Directions

For Ideal Freshness: Bread should be stored in a dark space at room temperature. Avoid heat, sunlight, or high moisture. To store bread for up to 3 months, place the bag in the freezer.

 

Product Details

Cracked wheat with whole grain bread. Per Slice: 80 calories; 0 g sat fat (0% DV); 130 mg sodium (6% DV); 2 g total sugars. 0 g zero grams of trans fat. 50% whole grain or more per serving. wholegrainscouncil.org. 50% Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. Contains bioengineered food ingredients. Bigger is better. Family owned bakery since 1901. No high fructose corn syrup. We bake memories. Thank you for buying Aunt Millie's Bread. Aunt Millie's has a passion for making bread with home baked quality and flavor. And it's been that way since our beginning in 1901. From our ovens to your table - we take pride in every loaf and every variety we bake. Enjoy! - Aunt Millie. Quality guaranteed. how2recycle.info. AuntMillies.com.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 20
Calories 80.00 kcal
Total Fat 1.00 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Polyunsaturated Fat 0.00 grm
Monounsaturated Fat 0.00 grm
Cholesterol 0.00 mg (0.00% RDA)
Sodium 130.00 mg (6.00% RDA)
Potassium 60.00 mg (2.00% RDA)
Total Carbohydrate 15.00 grm (5.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Soluble Fiber 0.00 grm
Insoluble Fiber 1.00 grm
Protein 3.00 grm
Calcium 40.00 mg (4.00% RDA)
Iron 0.80 mg (4.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Niacin 1.10 mg (6.00% RDA)
Riboflavin 0.07 mg (6.00% RDA)
Folic Acid 15.00 mcg
Thiamine 0.12 mg (10.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 1.00 grm (2.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
Gluten 1.00
MetricServingSize 31.00 grm
Total Sugars 2.00 grm
Folate DFE 35.00 mcg (8.00% RDA)
Sesame 1.00

Ingredients

Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Whole Grain Wheat Flour, Crushed Wheat, Yeast, Sugar, Wheat Gluten, Contains 2% or Less of Soybean Oil, Wheat Bran, Buttermilk, Salt, Monoglycerides, Cultured Wheat Flour, Vinegar, Sodium Stearoyl Lactylate, Calcium Sulfate, Ascorbic Acid, Wheat Starch, Citric Acid, Sesame; May Be Topped with Whole Grain Wheat Flour.

Warnings

Contains wheat, milk, and sesame ingredients.

Manufacturer

Aunt Millie's Bakeries
Fort Wayne, IN

UPC

00071314102216