Zatarain's Frozen Shrimp Alfredo

20 oz (1 lb 4 oz) 567 g


 

Directions

Skillet Directions (Preferred Method): Ready in 10 minutes. 1. Pour contents of bag into 12 inch nonstick skillet. Cover. 2. Cook on medium heat 8 minutes, stirring occasionally. Remove lid. Cook, uncovered, 2 minutes longer or until shrimp and pasta are hot, stirring frequently. Microwave Directions: 1. Pour contents of bag into 2-quart microwaveable casserole dish. Cover. Microwave on high 5 minutes. Stir to separate pasta. Cover. 2. Microwave 5 minutes longer or until shrimp and pasta are hot. 3. Let stand in microwave 2 to 3 minutes. Stir and serve. Cook thoroughly. Microwave ovens vary; cooking times may need to be adjusted. Cooking times are based on an 1100 watt microwave oven. Casserole dish will be very hot. Use pot holders when removing from microwave. Do not microwave in bag. Product should be cooked to 165 degrees F. Keep frozen until ready to use. Do not refreeze. Refrigerate or discard leftovers. Keep frozen.

 

Product Details

Savory shrimp and linguine pasta in a zesty creamy alfredo sauce. 16 g of protein per serving. See nutrition information for saturated fat content. A New Orleans tradition since 1889. 10 min cook time in skillet. Zatarain's is heating up the frozen aisle with a variety of flavorful New Orleans-inspired convenient meal options for any night of the week. Try the other great frozen flavors from Zatarain's! Since 1889, Zatarain's has captured the heart and soul of authentic New Orleans cuisine. Our recipes, passed down for generations, feature the perfect blend of premium ingredients and the finest seasonings. Bring a New Orleans style meal to your table tonight with Zatarain's. zatarains.com. zatarains.com/info. Follow the Zatarain's Tradition on Facebook and Instagram! Facebook; Instagram. For questions, recipes & more, visit zatarains.com/info or call 1-877-837-3796. For more bold flavor visit zatarains.com. Try all the delicious meals from Zatarain's!

Nutrition Facts

Per serving

Serving Size: 1 Cup
Servings per Container: About 2.5
Calories 400 kcal
Total Fat 18 grm (23.00% RDA)
Saturated Fat 11 grm (55.00% RDA)
Cholesterol 85 mg (28.00% RDA)
Sodium 500 mg (22.00% RDA)
Potassium 580 mg (10.00% RDA)
Total Carbohydrate 44 grm (16.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 16 grm (20.00% RDA)
Calcium 200 mg (15.00% RDA)
Iron 1.6 mg (8.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0.5 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Egg 1
Shellfish 1
Wheat 1
MetricServingSize 245 grm
Total Sugars 4 grm
Corn 1.00

Per container

Serving Size: 1 container
Calories 930 kcal
Total Fat 43 grm (55.00% RDA)
Saturated Fat 26 grm (130.00% RDA)
Cholesterol 195 mg (65.00% RDA)
Sodium 1160 mg (50.00% RDA)
Potassium 1340 mg (30.00% RDA)
Total Carbohydrate 102 grm (37.00% RDA)
Dietary Fiber 5 grm (18.00% RDA)
Protein 37 grm (45.00% RDA)
Calcium 460 mg (35.00% RDA)
Iron 3.6 mg (20.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 1.5 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Egg 1
Shellfish 1
Wheat 1
Total Sugars 9 grm
Corn 1.00

Ingredients

Linguine Pasta (Water, Durum Wheat Flour, Egg Whites), Half & Half (Milk, Cream), Water, Cooked Shrimp (Shrimp, Salt, Sodium Tripolyphosphate), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar Gum, Carob Bean Gum]), Butter, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Cream, Buttermilk Powder, Rice Starch, Dehydrated Garlic, Green Onion, Sea Salt, Spices (Including Paprika, Thyme, Black Pepper, Parsley, Cayenne Pepper, Ground Red Pepper, Basil, Oregano), Romano Concentrate (Romano Cheese Made from Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid), Cheddar Concentrate (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Natural Flavors, Salt), Onion Powder, Lemon Juice, Sugar, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Dehydrated Onion.

Manufacturer

Zatarain's
New Orleans, LA 70114

UPC

00071429013650