Ahold Whole Kernel Corn Sweet
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Directions
Keep frozen. Cooking directions: Simmer: For each 8 ounces (approximately 1/4 bag) of whole kernel sweet corn, bring 1/2 cup water to a boil. Add vegetables and bring to a second boil. Reduce heat and cover. Simmer 4-6 minutes, until just tender. Do not overcook. Drain. Season to taste. Steam: Pour 8 ounces (approximately 1/4 bag) of whole kernel sweet corn in vegetable steamer and place over boiling water. Cover and steam 3-5 minutes, until just tender. Season to taste. Microwave ovens: Pour whole kernel sweet corn in 1-1/2 quart microwave-safe dish. Add water and cover. Microwave on high as directed on chart. Drain. Season to taste. Amount - 8 oz - 16 oz. Water - 1 tablespoon - 3 tablespoons. Cooking time* - 1 minute. Stir and continue to cook 2-4 minutes - 3 minutes. Stir and continue to cook 2-4 minutes. *Microwave cooking times may vary from one oven to another. For best results, consult owners manual. To store: Keep frozen until ready to use. If thawed, cook promptly. Store at 0 degrees F (-18 degrees C). Check freezer temperature with thermometer and adjust controls as needed.
Description
Ahold® Whole Kernel Corn Sweet. No Preservatives. Healthy Ideas®. Amount and % daily value per serving. *A low fat, saturated fat free, sodium free food. Calories 70. Low fat 0.5g*, 1%. Sat fat 0g*, 0%. Sodium 0mg*, 0%. Total carb 16g, 5%.Other Description
Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.Nutrition Facts
Serving Size: 0.5 cup
Servings per Container: About 11
| Energy | 70 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 2 g |
| Sugars | 3 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Corn.Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00688267009228