Marie's Dip, Blue Cheese, Chunky
12 oz (0.75 lb) 340 g
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Directions
Stir before serving. Perishable. Keep refrigerated. Do not freeze.
Product Details
Gluten free. New! Our Story: Unapologetically indulgent since 1959. We're named after a bold original: Marie Nordquist, the owner of a quaint cafe named Marie's in a corner of Seattle. One day her chef, Harold Smith, pulled Marie aside to try a spoonful of a new blue cheese dressing he'd crafted. Marie approved and soon customers were lining up for crisp salads crowned with the creamy concoction. The dressing became so popular Marie's Cafe started bottling it for local retail sale.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 11
| Calories | 60.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 95.00 mg (4.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 55.00 mg (4.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 30.00 grm |
| Vit. D | 0.00 mcg (0.00% RDA) |
| Total Sugars | 1.00 grm |
| Potas. | 21.00 mg (0.00% RDA) |
Ingredients
Skim Milk, Whey (Milk), Palm Oil, Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin (Mold Inhibitor)], Water, Contains Less than 2% of Lactic Acid, Salt, Food Starch-Modified, Gelatin, Spices*, Citric Acid, Sodium Hexametaphosphate, Potassium Sorbate (to Preserve Freshness), Distilled Vinegar, Garlic*, Locust Bean Gum, Soy Lecithin, Guar Gum, Carrageenan, Dextrose. *Dehydrated.Warnings
Contains milk and soy ingredients.Manufacturer
West Madison Foods
500 W. Madison Chicago, IL 60661 United States
UPC
00071840208017