DiGiorno Pizza, Rising Crust, Spinach, Mushroom & Garlic, Original
30.3 oz (1 lb 14.3 oz) 859 g
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Directions
Bake: Step 1: Preheat & bake 400 degrees F. Keep pizza frozen while preheating. Step 2: Remove pizza from freshness wrap. Step 3: Place pizza directly on center oven rack. Step 4: Bake 24 to 27 minutes. Step 5: Enjoy! For a softer crust place on a cookie sheet and bake 25 to 29 minutes. Cook thoroughly. Prepare yourself for the fresh baked taste and aroma of Digiorno rising crust pizza that can only come from the best place of all: your oven. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Keep frozen. Pull tab for fresh baked taste.
Product Details
100% real cheese. Per 1/6 Pizza: 280 calories; 4 g sat fat (20% DV); 640 mg sodium (28% DV); 6 g sugars; 14 g protein (15% DV); 220 mg calcium (15% DV). See nutrition information for sodium content. Nutritional Compass - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno thin crispy pizza with a fresh green salad and great company! 1 Portion = 1/6 Pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Fresh baked taste. Fresh baked aroma. It’s not delivery. It’s Digiorno. Not ready to eat. nestleusa.com. digiorno.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)Digiorno. SmartLabel: Scan for more info.Nutrition Facts
Serving Size: 0.16 pizza
Servings per Container: 6
| Calories | 280.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 640.00 mg (28.00% RDA) |
| Potassium | 210.00 mg (4.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 14.00 grm (15.00% RDA) |
| Calcium | 220.00 mg (15.00% RDA) |
| Iron | 2.60 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 3.00 grm (6.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 143.00 grm |
| Total Sugars | 6.00 grm |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Spinach Blend (Spinach Garlic), Mushrooms, Tomato Paste, Sugar, Wheat Gluten, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Degerminated White Corn Meal, Yeast, Salt, Degerminated Yellow Corn Meal, DATEM, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (Dough Conditioner).Warnings
Contains: wheat, milk.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 USA
UPC
00071921003357