DiGiorno Pizza, Gluten Free, Four Cheese
23.5 oz (1 lb 7.5 oz) 688 g
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Directions
Step1: Preheat. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2: Prep. Remove pizza from freshness wrap. Step 3: Place. Place pizza directly on center oven rack. Step 4: Bake. Bake 18 minutes. Step 5: Enjoy! Let stand 5 minutes before enjoying. Cook thoroughly. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen. Pull tab for fresh baked taste.
Product Details
Mozzarella, parmesan, asiago & romano. Per 1/5 Pizza: 320 calories; 5 g sat fat (25% DV); 730 mg sodium (32% DV); 5 g total sugars; 7 g protein (12% DV); 240 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Certified gluten free. gfco.org. Nutritional Compass: Good food, Good life. Thoughtful Portion: Enjoy a portion of DiGiorno Gluten Free Pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. It's not delivery. It's DiGiorno. 100% real cheese. No wheat ingredients. Not ready to eat. You don't have to sacrifice on taste! Our gluten free pizza is a meal your entire family can gather around and feel good about eating together. Buckwheat is not a type of wheat and is naturally gluten free. nestleusa.com. digiorno.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag. (at)Digiorno.Nutrition Facts
Serving Size: 0.2 pizza
Servings per Container: 5
| Calories | 320.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 730.00 mg (32.00% RDA) |
| Potassium | 170.00 mg (4.00% RDA) |
| Total Carbohydrate | 47.00 grm (17.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 7.00 grm (12.00% RDA) |
| Calcium | 240.00 mg (20.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 133.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Rice Starch, Tomato Paste, Tapioca Starch, Parmesan, Asiago and Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), 2% or Less of Vegetable Oil (Soybean Oil and/or Canola Oil), Sugar, Modified Rice Starch, Buckwheat Flour, Yeast, Salt, Flax Seed, Hydroxypropyl Methylcellulose, Psyllium Fiber, Guar Gum, Spices, Dried Garlic.Warnings
Contains: milk.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 United States
UPC
00071921666903