RED BARON Deep Dish Singles Pizza, Sausage
2 pizzas [11.60 oz (328 g)]
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Directions
Cook before serving. Conventional Oven (Recommended): 1. Preheat oven to 375 degrees F. Place oven rack in center position. 2. Remove pizza from clear plastic wrap. Discard plastic and silver cooking tray. Caution: Do not use tray in oven. 3. When oven is preheated, place frozen pizza on a cookie sheet and then place on the center rack. Bake for 21 - 23 minutes or until cheese is melted and lightly browned. Caution: Product is hot! Microwave Oven (1100 Watts): Note: Only cook 1 pizza at a time. 1. Remove pizza from carton. Remove overwrap from silver tray and pizza. 2. Place frozen pizza directly on the silver cooking surface, and then place on a microwave-safe plate. 3. Cook on high (100% power) for 2 minutes 15 seconds - 3 minutes 15 seconds. Product is ready when cheese is completely melted. Carefully remove product from microwave and let cool for 1 minutes before serving. Caution: Product is hot! Don't Forget: Caution: Product is hot! For food safety and quality cook before eating to an internal temperature of 160 degrees F. Refrigerate or discard any unused portion. Appliances may vary, adjust accordingly. Keep frozen.
Product Details
New packaging. Same delicious taste. Quality pizza since 1976. Calm mealtime chaos with the pizza the whole family loves. Sausage made with pork & chicken. Real. US inspected and passed by Department of Agriculture. redbaron.com facebook.com/redbaron Facebook: redbaron For more information or questions call 1-800-769-7980. Visit our website at www.redbaron.com. Made in USA.Nutrition Facts
Serving Size: 1 pizza
| Calories | 440.00 kcal |
| Total Fat | 20.00 grm (26.00% RDA) |
| Saturated Fat | 10.00 grm (50.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 960.00 mg (42.00% RDA) |
| Potassium | 320.00 mg (6.00% RDA) |
| Total Carbohydrate | 49.00 grm (18.00% RDA) |
| Dietary Fiber | 2.00 grm (9.00% RDA) |
| Protein | 15.00 grm |
| Calcium | 230.00 mg (20.00% RDA) |
| Iron | 5.90 mg (35.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (3.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 164.00 grm |
| Total Sugars | 9.00 grm |
Servings per Container: 2
| Calories | 870.00 kcal |
| Total Fat | 41.00 grm (52.00% RDA) |
| Saturated Fat | 20.00 grm (99.00% RDA) |
| Cholesterol | 80.00 mg (26.00% RDA) |
| Sodium | 1920.00 mg (83.00% RDA) |
| Potassium | 640.00 mg (15.00% RDA) |
| Total Carbohydrate | 97.00 grm (35.00% RDA) |
| Dietary Fiber | 5.00 grm (17.00% RDA) |
| Protein | 30.00 grm |
| Calcium | 460.00 mg (35.00% RDA) |
| Iron | 11.80 mg (70.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 1.00 grm |
| Added Sugars | 3.00 grm (7.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 19.00 grm |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [Soy Flour, Salt]), Tomato Paste, Palm Oil, Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola Oil), Sugar, Nonfat Milk, Salt, Modified Food Starch, Yeast, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (Color), Ascorbic Acid (Dough Conditioner).Warnings
Contains: wheat, milk and soy.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 USA
UPC
00072180566348