Freschetta Pizza, Brick Oven Crust, Five Cheese
20.28 oz (1 lb 4.28 oz) 574 g
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Directions
1. Preheat: Preheat oven to 400 degrees F. 2. Prepare: Remove pizza from box and overwrap. 3. Bake: Bake directly on center rack for 13-17 minutes or until cheese is melted at the center & crust is golden brown. *For a softer crust, bake pizza on a pan on bottom rack at 425 degrees F for 14-18 minutes. Don't Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion. Keep frozen, cook as directed.
Product Details
Five Cheese: Mozzarella, provolone, fontina, asiago & parmesan cheeses. Contains bioengineered food ingredients. Kitchen fresh pizza. Real. Inspired by the brick ovens of Italy. A fire-baked, square-cut masterpiece. Crispy on the outside and tender on the inside. Made from scratch. how2recycle.info. www.freschetta.com. Questions or Comments? Please contact us at 1-866-Freschetta (373-7243). Visit our website at: www.freschetta.com. Sustainable Forestry Initiative: Certified chain of custody. Promoting sustainable forestry. Recognizing global standards. www.forests.org.Nutrition Facts
Serving Size: 0.25 pizza
Servings per Container: 4
| Calories | 370.00 kcal |
| Total Fat | 17.00 grm (22.00% RDA) |
| Saturated Fat | 7.00 grm (37.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 910.00 mg (40.00% RDA) |
| Potassium | 210.00 mg (4.00% RDA) |
| Total Carbohydrate | 39.00 grm (14.00% RDA) |
| Dietary Fiber | 2.00 grm (9.00% RDA) |
| Protein | 15.00 grm |
| Calcium | 320.00 mg (25.00% RDA) |
| Iron | 2.30 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 144.00 grm |
| Total Sugars | 8.00 grm |
| Oat | 1.00 |
Ingredients
Cheeses (Low Moisture Part Skim Mozzarella, Asiago and Parmesan Cheeses [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Provolone and Fontina Cheeses [Milk, Cheese Cultures, Salt, Enzymes]), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Water, Vegetable Oil (Soybean and/or Canola Oil), Contains 2% or Less of: Yeast, Sugar, Salt, Modified Food Starch, Dextrose, Wheat Flour, Oat Fiber, Guar Gum, Sea Salt, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Dried Onion, Mono- and Diglycerides, Spice, Dehydrated Romano Cheese (Sheep's and Cow's Milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Paprika, Soy Flour, Sodium Stearoyl Lactylate, Enzymes (Contains Wheat), L-Cysteine.Warnings
Contains: milk, wheat and soy.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States
UPC
00072180630353