Pagoda Vegetable Egg Rolls
22 oz (1 lb 6 oz) 623 g
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Directions
Heating Instructions: For Best Results: Air Fryer: Preheat to 350 degrees F. 1. Remove 4 egg rolls from carton and inner bag. 2. Place egg rolls in fryer basket. 3. Fry for 13 to 14 minutes. Turn product over halfway through frying. 4. Let stand 2 minutes before serving. Caution: Product will be hot! Conventional Oven: Preheat to 425 degrees F. 1. Remove 4 egg rolls from carton and inner bag. 2. Place egg rolls on foil lined baking tray and place on top oven rack. 3. Bake for 19 to 20 minutes. Turn product over halfway through baking. 4. Let stand 2 minutes before serving. Caution: Tray and product will be hot! Microwave Oven (1100 Watt): 1. Remove 1 egg roll from carton and inner bag. 2. Roll egg roll loosely in paper towel. 3. Microwave on high for 1-1/4 min to 1-1/2 min. 4. Let stand 1 minute before serving. Caution: Product will be hot! Prepare from frozen state. For food safety and quality heat before eating to an internal temperature of 160 degrees F. Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portion. Keep frozen.
Product Details
Crispy wrapper packed with freshly cut cabbage, carrots, celery & bok choy with vermicelli noodles. Contains bioengineered food ingredients. Mmm that's crispy. www.pagodasnacks.com. how2recycle.info. Follow us on social media. Facebook. Instagram. Questions or Comments? Please call: 1-866-724-6322; www.pagodasnacks.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.Nutrition Facts
Serving Size: 1 egg roll
Servings per Container: 8
| Calories | 130.00 kcal |
| Total Fat | 4.00 grm (5.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 370.00 mg (16.00% RDA) |
| Potassium | 150.00 mg (4.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | 2.00 grm (6.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 1.10 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Celery | 1.00 |
| Added Sugars | -1.00 grm (2.00% RDA) |
| Egg | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 78.00 grm |
| Total Sugars | 2.00 grm |
| Sesame | 1.00 |
| Corn | 1.00 |
Ingredients
Filling: Cabbage, Carrots, Celery, Bok Choy, Water Chestnuts, Contains 2% or Less of: Modified Food Starch, Clear Vermicelli (Pea Starch, Mung Bean Starch), Sugar, Salt, Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Spice, Garlic, Toasted Sesame Oil, Dried Onion, Citrus Fiber, Wrapper: Enriched Flour ([Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Salt, Vegetable Oil (Cottonseed, Soybean and/or Canola Oil), Wheat Gluten, Dried Whole Eggs, Cornstarch, Fried in Vegetable Oil (Cottonseed, Soybean and/or Canola Oil).Warnings
Contains: sesame, wheat and eggs.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 USA
UPC
00072180677754