Franz Franz San Juan Island 9 Whole Grain Bread
24 oz (1 lb 8 oz) 680 g
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Product Details
Zero grams trans fat. Whole Grains: 9g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Made with natural ingredients. Since 1906. Family owned. Made with premium northwest grown & milled ingredients. A delicious mix of grains. No artificial colors or dyes. No high fructose corn syrup. No artificial preservatives. No partially hydrogenated oils. www.franzbakery.com. WholeGrainsCouncil.org. Facebook. Twitter. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact. Email: info(at)usbakery.com. mail: Franz customer service. Po box 14769. Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. For more info visit franzbakery.com. Franz Nine Grain bread blends whole grains and seeds together perfectly to create a hearty flavor that is nutritious and tastes great. With 9 grams of whole grains and 5 grams of protein per serving this bread will fuel you throughout the day. Our Nine Grain bread is made with natural ingredients, is free from artificial colors or dyes, contains no high fructose corn syrup, artificial preservatives, partially hydrogenated oils and 0 grams trans fat. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 17
Calories | 110.00 kcal |
Total Fat | 1.50 grm (2.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 1.00 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 125.00 mg (5.00% RDA) |
Potassium | 73.00 mg (2.00% RDA) |
Total Carbohydrate | 20.00 grm (7.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 5.00 grm |
Calcium | 14.00 mg (2.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 3.00 grm (6.00% RDA) |
Soy | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 40.00 grm |
Total Sugars | 3.00 grm |
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Grain and Seed Blend (Steel Cut Oats, Soft White Wheat Flakes, Triticale Flakes, Barley Flakes, Steel Cut Wheat, Oat Flakes, Rye Flakes, Amaranth, Flax Seeds, Wheat Germ, Whole Grain Corn Meal), Vital Wheat Gluten, Yeast, Sugar, Brown Sugar, Contains 2% or Less of Each of the Following: Soybean Oil, Raisin Paste, Sunflower Seeds, Golden Flax Seeds, Cultured Wheat Flour, Distilled Vinegar, Xanthan Gum, Salt, Ascorbic Acid, Enzymes.Warnings
Contains: wheat.,Required California proposition 65 statement for products being sold in California. Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca/gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increase when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.Manufacturer
UNITED STATES BAKERY
Portland, OR 97232
UPC
00072220004571