Franz Franz Nine Grain English Muffin 6's
6 muffins [14 oz (397 g)]
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Product Details
Vegan. Whole Grain: 19 g or more per serving. Eat 48 g or more of whole grain daily. WholeGrainsCouncil.org. Looking for a delicious multigrain option to start your day? Reach for our Franz nine grain English Muffins which are baked with a tasty blend of grains. Try toasted with your favorite topping or as part of a hearty breakfast sandwich. No high fructose corn syrup. www. franzbakery.com. Facebook. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact. Mail: Franz Customer Service PO Box 14769 Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. For more info visit franzbakery.com. Looking for a delicious multigrain option to start your day?Try our Franz Nine Grain English Muffins which arebaked with a tasty blend of grains. Enjoy toasted with yourfavorite topping or as part of a hearty breakfast sandwich. Our vegan 9 Grain English Muffins give you 19 grams of whole grains and 6 grams of protein per serving. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.Nutrition Facts
Serving Size: 1 muffin
Servings per Container: 6
| Calories | 150.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 200.00 mg (9.00% RDA) |
| Potassium | 104.00 mg (2.00% RDA) |
| Total Carbohydrate | 28.00 grm (10.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 14.00 mg (2.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Soy | 2.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| Vegan | |
| MetricServingSize | 66.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Water, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Grain Blend (Steel Cut Oats, Soft White Wheat Flakes, Triticale Flakes, Barley Flakes, Steel Cut Wheat, Oat Flakes, Rye Flakes, Amaranth, Flax Seeds, Wheat Germ, Whole Grain Corn Meal), Whole Wheat Flour, Yeast, Sugar, Contains 2% or Less of Each of the Following: Cornmeal, Parboiled Brown Rice, Vegetable Oil (Canola and/or Soy), Vital Wheat Gluten, Salt, Cultured Wheat Flour, Distilled Vinegar, Baking Powder (Sodium Acid Pyrophosphate, Sodium, Bicarbonate, Cornstarch, Monocalcium Phosphate), Ascorbic Acid, Enzymes, Potassium Sorbate (Mold Inhibitor).Warnings
Contains: wheat.,Required California proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca/gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.Manufacturer
UNITED STATES BAKERY
Portland, OR 97232
UPC
00072220005103