Franz Franz Gluten Free Hot Dog Buns 4pk
4 buns [12 oz (340 g)]
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Directions
Our baked goods will remain fresh until the date on the package if kept unopened in our stay-fresh packaging. Once opened, our baked goods are best when consumed within five days when stores in an airtight container in a cool place.
Product Details
Certified gluten free. Whole grain 20 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Dairy free. Soy free. Nut free. No nuts. No soy. No dairy. No gluten. Franz gluten free products are crafted in a completely dedicated gluten free bakery. Every loaf is baked with the finest ingredients to ensure a flavor and texture the whole family can enjoy. Bread to live. No problem. No high fructose corn syrup. franzbakery.com. Facebook/franzbakery. Instagram. (at)franzbakery. For more info visit franzbakery.com. If you have any questions or comments about this product, please let us hear from you. Find us at following locations: online: franzbakery.com/contact. Email: info(at)usbakery.com. mail: Franz customer service. Po Box 14769, Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. This package is recycle. Whether you dress it up with all the fixings or eat ‘em plain, Franz Gluten Free Hot Dog Buns will complement any hotdog, sausage or sandwich with a soft, fluffy texture and the perfect amount of chew. Our goal at Franz is to pack all our Gluten Free products with delicious flavor so that you can choose a gluten free lifestyle without sacrificing taste! Baked using non genetically engineered ingredients in an exclusive Gluten Free facility with whole and ancient grains, our bread is completely free of wheat, dairy, soy, nuts, artificial preservatives and 0 grams trans fat. With special stay fresh packaging, once you open your Franz Gluten Free buns, they will stay fresh and delicious for 5-7 days without refrigerationNutrition Facts
Serving Size: 1 bun
Servings per Container: 4
| Calories | 180.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 280.00 mg (12.00% RDA) |
| Potassium | 153.00 mg (4.00% RDA) |
| Total Carbohydrate | 36.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 15.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Milk | 0.00 |
| Egg | 1.00 |
| Peanut | 0.00 |
| Tree Nut | 0.00 |
| Soy | 0.00 |
| Gluten | 0.00 |
| Peanut Free | |
| Dairy Free | |
| MetricServingSize | 85.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Corn Starch, Xanthan Gum, Potato Starch, Cultured Rice Flour, Contains 2% or Less of the Following: Whole Eggs, Oleic Safflower Oil, Salt, Yeast, Enzymes.Warnings
Contains: eggs.,Required California proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.Manufacturer
UNITED STATES BAKERY
Portland, OR 97232
UPC
00072220010091