Montanas SweetHeart Bread, 100% Whole Wheat
16 oz (1 lb) 454 g
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Product Details
Low fat. 0 g trans fat. Baked with pride in Montana. www.franzbakery.com. Facebook. Twitter. Instagram. If you have any questions or comments about this product, please let us hear from you. Contact: Franz Customer Service P.O. Box 14789 Portland, OR 97290 or visit us on our website: www.franzbakery.com. Please include the name of the product, where you purchased it and the UPC code. Made in Montana USA.Nutrition Facts
Serving Size: 2 slices
Servings per Container: About 10
Calories | 100.00 kcal |
Total Fat | 1.50 grm (2.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.50 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 190.00 mg (8.00% RDA) |
Potassium | 113.00 mg (2.00% RDA) |
Total Carbohydrate | 20.00 grm (7.00% RDA) |
Dietary Fiber | 3.00 grm (11.00% RDA) |
Protein | 4.00 grm |
Calcium | 19.00 mg (2.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Low Fat | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 2.00 grm (4.00% RDA) |
Milk | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 43.00 grm |
Total Sugars | 2.00 grm |
Ingredients
Whole Wheat Flour, Water, Yeast, Vital Wheat Gluten, Sugar, Contains 2% or Less of Each of the Following: Malted Barley Flour, Wheat Bran, Molasses, Salt, Vegetable Oil (Canola and/or Soy), Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Calcium Propionate (Mold Inhibitor), Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy Flour.Warnings
Contains: wheat, milk, soy.Manufacturer
Franz Montana Division
Billings, MT 59101
UPC
00072220900200