Nature's Own Enriched Butterbread Bread

2 - 20 oz (1 lb 4 oz) loaves [40 oz (2.5 lb) 1.13 kg]


 

Product Details

0 g of trans fat per slice. Per 1 Slice: 60 Calories; 0 g sat fat (0% DV); 90 mg sodium (4% DV); 2 g total sugars. A low fat food. A cholesterol free food. Our promise. Never any artificial preservatives, colors or favors and no high fructose corn syrup. Get to know your bread. No 1 selling bread brand*. Nature's own brand breads are the #1 selling bread brand based on the unit sales numbers reported by syndicated iri. www.naturesownderbread.com. Visit our website at www.naturesownderbread.com.

Nutrition Facts

Per Loaf

Serving Size: 1 slice
Servings per Container: 20
Calories 70 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Polyunsaturated Fat 0 mg
Monounsaturated Fat 0 mg
Cholesterol 0 grm (0.00% RDA)
Sodium 95 grm (4.00% RDA)
Potassium 0 mg (0.00% RDA)
Total Carbohydrate 13 grm (5.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 2 grm
Calcium 50 mg (4.00% RDA)
Iron 0.9 mg (6.00% RDA)
Kosher
Low Fat
Vitamin D 0 mcg (0.00% RDA)
Niacin 1.1 mg (6.00% RDA)
Riboflavin 0.1 mg (6.00% RDA)
Thiamin 0.2 mg (15.00% RDA)
Folic Acid 30 mcg
Trans Fat 0 grm
Barley 1
Added Sugars 2 grm (3.00% RDA)
Milk 1
Soy 1
Wheat 1
Gluten 1
MetricServingSize 28 grm
Total Sugars 2 grm
Folate DFE 55 mcg (15.00% RDA)

Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% or Less of Each of the Following: Yeast, Butter* (Made from Milk), Soy Flour, Wheat Gluten, Cultured Wheat Flour, Salt, Calcium Sulfate, Vinegar, Monoglycerides, Enzymes, Monocalcium Phosphate, Soy Lecithin, Ascorbic Acid, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. *a Trivial Source of Cholesterol.

Manufacturer

Flowers Bakeries, LLC
Thomasville, GA 31757

UPC

00072250013451