Pepperidge Farm Bread, 100% Whole Wheat, Whole Grain
24 oz (1.5 lb) 680 g
On This Page
Directions
Best if used by date on package.
Product Details
No colors or flavors from artificial sources. 8 g fiber per 2 slices. 48 g whole grains per 2 slices (Dietary Guidelines for Americans, 2020-2025 recommend at least 48 g of whole grain per day for a 2,000 calorie diet). At least 48 g recommended daily. 10 g protein per 2 slices. 6 g fiber per 2 slices. Good source of fiber. Heart healthy (Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may help reduce the risk of heart disease and certain cancers). 100% whole grain flour. Contains bioengineered food ingredients. The ingredients from soy and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. Estd. 1937. With cracked wheat goodness. Double wrapped for freshness. No high fructose corn syrup, No colors or flavors from artificial sources. We bake our bread with great taste and whole grain goodness! pepperidgefarm.com. how2recycle.info. If you have any questions or comments, please call us toll free 1-888-737-7374.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 16
Calories | 120.00 kcal |
Total Fat | 1.50 grm (2.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.50 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 105.00 mg (5.00% RDA) |
Potassium | 90.00 mg (2.00% RDA) |
Total Carbohydrate | 19.00 grm (7.00% RDA) |
Dietary Fiber | 3.00 grm (11.00% RDA) |
Protein | 5.00 grm (3.00% RDA) |
Calcium | 30.00 mg (2.00% RDA) |
Iron | 0.90 mg (6.00% RDA) |
Low Fat | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | 0.50 mg (4.00% RDA) |
Riboflavin | 0.05 mg (4.00% RDA) |
Thiamin | 0.12 mg (10.00% RDA) |
Folic Acid | 0.00 mcg |
Trans Fat | 0.00 grm |
Added Sugars | 3.00 grm (6.00% RDA) |
Milk | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
Low Sodium | |
MetricServingSize | 43.00 grm |
Total Sugars | 4.00 grm |
Folate DFE | 10.00 mcg (2.00% RDA) |
Ingredients
Made from: Whole Wheat Flour, Water, Sugar, Cracked Wheat, Yeast, Wheat Gluten, Whey, Contains 2% or Less of: Vegetable Oils (Soybean and/or Canola), Sugarcane Fiber, Salt, Calcium Propionate and Sorbic Acid to Extend Freshness, DATEM, Monoglycerides, Natural Flavor, Soy Lecithin.Warnings
Contains: wheat, milk, soy.,Do not purchase if bag is open or torn.Manufacturer
Pepperidge Farm, Inc.
Norwalk, CT 06851
UPC
00014100085997