My-T-Fine Pudding & Pie Filling, Lemon
2.75 oz (77.9 g)
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Directions
Bake: Meringue Topping: 1. Beat 2 egg whites and 1/4 teaspoon cream of tartar until foamy. Gradually beat in 1/4 cup sugar, beating until soft peaks form. 2. Spread meringue over hot pie filling, sealing well to crust. 3. Bake at 350 degrees F for 10 to 12 minutes or until light brown. Cool to room temperature. Refrigerate 3 to 4 hours. Microwave: Microwave Directions: (Filling Only): 1. Mix filling ingredients following. Pie directions. 2. Cook on high power 3 minutes. Stir. Cook 3 to 5 minutes (low wattage microwave ovens may require more time) more or until mixture comes to a full bubbling boil, stirring every 2 minutes. Pie Directions: (Meringue Topping Directions on side panel): 1. Mix contents of package with 1/2 cup sugar and 1/4 cup water. Stir in 2 egg yolks and 2 cups of water. 2. Cook over medium heat, stirring constantly until mixture comes to a full bubbling boil. Cool 5 minutes, stirring twice. 3. Pour into 8 or 9-inch cooled baked pastry crust (not recommended for crumb crusts). Top with meringue if desired. Makes 1 (8 or 9-inch) pie. Directions for Pudding: Prepare filling following pie directions. Pour into individual heatproof dishes. Top with meringue if desired and bake as directed (see side panel). Cool slightly and refrigerate at least 2 hours. Serving Suggestion: One 8 or 9-inch pie.
Product Details
Natural flavor. Bioengineered. Please include the product manufacturing code in consumer correspondence. www.jelsert.com. For product information visit our website at www.jelsert.com.Nutrition Facts
Dry mix
Serving Size: 0.25 package
Servings per Container: 4
Calories | 70.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 180.00 mg (8.00% RDA) |
Total Carbohydrate | 17.00 grm (6.00% RDA) |
Protein | 0.00 grm |
Kosher | |
Added Sugars | 7.00 grm (14.00% RDA) |
MetricServingSize | 19.00 grm |
Total Sugars | 7.00 grm |
1/2 cup pudding prepared
Calories | 200.00 kcal |
Total Fat | 2.50 grm (3.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 90.00 mg (30.00% RDA) |
Sodium | 190.00 mg (8.00% RDA) |
Total Carbohydrate | 43.00 grm (16.00% RDA) |
Protein | 1.00 grm |
Kosher | |
Added Sugars | 32.00 grm (64.00% RDA) |
Total Sugars | 32.00 grm |
Ingredients
Corn Starch, Sugar, Food Starch Modified, Citric Acid, Contains 2% or Less of the Following: Natural Flavor, Salt, Medium Chain Triglycerides, Yellow 5.Manufacturer
The Jel Sert Company
West Chicago, IL 60186 U.S.A.
UPC
00072392330126