Jiffy Corn Muffin Mix, Honey
8.5 oz (240 g)
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Directions
Honey Corn Muffins: Yield 3 - 8 muffins depending on size. 1 pkg. Jiffy Honey Corn Muffin MIX; 1 Egg; 1/3 Cup Milk. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. Blend ingredients. Batter will be slightly lumpy. Fill muffin cups 2/3 full. Bake 13 -17 minutes or until golden brown. Do not eat raw batter, dough or mix.
Product Details
Contains bioengineered food ingredients. Quality and value since 1930. America's favorite. Add egg and milk. Great products since 1930. Thanks for trying Jiffy! We've been making great muffin and baking mixes since the 1930's. So, when you are looking for delicious muffins, biscuits, desserts, or other great meal solutions, please think Jiffy! - Howdy Holmes, President Chelsea Milling Company. www.jiffymix.com. Follow our social pages: Facebook. Instagram. Additional recipes at: www.jiffymix.com. Contact us at: 800-727-2460 Mon. - Fri. 8:00 AM - 4:30 PM EST. Packaged in recycled paperboard. Made in the USA.Nutrition Facts
Per 1/2 Cup Mix
Serving Size: 0.5 cup mix
Servings per Container: about 3
| Calories | 330.00 kcal |
| Total Fat | 10.00 grm (12.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 660.00 mg (29.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 58.00 grm (21.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 1.90 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Folate | (25.00% RDA) |
| Niacin | (10.00% RDA) |
| Riboflavin | (10.00% RDA) |
| Thiamin | (15.00% RDA) |
| Folic Acid | 50.00 mcg |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 23.00 grm (46.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 78.00 grm |
| Total Sugars | 23.00 grm |
| Corn | 1.00 |
Per Baked Portion
| Calories | 360.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 65.00 mg (21.00% RDA) |
| Sodium | 690.00 mg (30.00% RDA) |
| Potassium | 120.00 mg (2.00% RDA) |
| Total Carbohydrate | 59.00 grm (21.00% RDA) |
| Dietary Fiber | 1.00 grm (5.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 2.10 mg (10.00% RDA) |
| Vitamin D | 0.70 mcg (4.00% RDA) |
| Folate | (25.00% RDA) |
| Niacin | (10.00% RDA) |
| Riboflavin | (20.00% RDA) |
| Thiamin | (20.00% RDA) |
| Folic Acid | 50.00 mcg |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 23.00 grm (45.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 24.00 grm |
| Corn | 1.00 |
Ingredients
Wheat Flour, Sugar, Degermed Yellow Corn Meal, Vegetable Shortening (Palm Oil, Soybean Oil), Malted Barley Flour, Dried Honey, Wheat Starch, Calcium Stearate, Soy Lecithin, Sodium Acid Pyrophosphate, Salt, Tricalcium Phosphate, Baking Soda, Ethoxylated Mono- and Diglycerides, Artificial Flavors, Dextrose, Maltodextrin, Acacia Gum, Capric/Caprylic Triglycerides, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Wheat Starch.Warnings
Contains: milk, soy, wheat.Manufacturer
Chelsea Milling Company
201 W. North St. Chelsea, MI 48118
UPC
00072486010729