Diamond of California Pine Nuts
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Directions
Tip: Toast your pine nuts for deeper flavor and delicious crunch. Preheat the oven to 350 degrees F. Spread nuts in a single layer across a baking sheet or shallow pan. Pop in the oven and stir once or twice until lightly browned and fragrant, about 5-10 minutes. Let cool. Then enjoy. For extra freshness, store nuts in freezer or refrigerator.
Description
Diamond® of California Pine Nuts. Premium Quality Nuts Since 1912. Recipe Ready™. Non GMO Project Verified. nongmoproject.org.Other Description
Diamond nuts make good food better. Diamond premium pine nuts are made for homemade™. Whether it's a salad, entree, side dish or dessert, we help good recipes become great. That's why home cooks have trusted the quality, freshness and value of Diamond Since 1912. Guarantee of quality. For comments, email us: [email protected]. For recipes, visit us: diamondnuts.com. ©Diamond Foods, Inc. 2016.Nutrition Facts
Serving Size: 0.25 cup
Servings per Container: 2
Energy | 200 |
Total Fat | 21 g |
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 10 g |
Monounsaturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
Potassium | 180 mg |
Carbohydrates | 4 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 4 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Ingredients
Pine Nuts.Warnings
Allergy Information: Manufactured on shared equipment, may contain other tree nuts, peanuts, wheat, soy, milk, or sesame seeds. May contain shell pieces.Distributor
Diamond Foods, IncStockton, CA 95201
[email protected]
diamondnuts.com
UPC
00070450841911