Tillamook Cheese, Pepper Jack

16 oz (1 lb) 454 g


 

Directions

Keep refrigerated.

 

Product Details

Monterey jack cheese with jalapeno peppers. Certified Halal. Farmer owned. Est. 1909 Oregon. Tastes better because it's made right. When you want award-winning flavor, this is the cheese to choose. All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. Contains no animal rennet (vegetarian). Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: 16
Calories 110.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 6.00 grm (30.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 210.00 mg (9.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 6.00 grm
Calcium (15.00% RDA)
Iron (0.00% RDA)
Vitamin D (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Halal
MetricServingSize 28.00 grm
Total Sugars 0.00 grm

Ingredients

Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes.

Warnings

Contains: milk.

Manufacturer

Tillamook County Creamery Association
Tillamook, OR 97141 United States

UPC

00072830004138