Tillamook Cheese, Parmesan, Fine Grated
5.5 oz (156 g)
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Directions
Keep refrigerated. Best if used within 3-5 days of opening.
Product Details
Certified Halal. Islamic food and nutrition council of America. Contains no animal rennet (vegetarian). Naturally aged for bold, nutty flavor. Farmer owned. Est. 1909 Oregon. Aged over 10 months. From cows not treated with rBST*. Tastes better because it's made right. We take the time to age our parmesan naturally so it tastes sharp, nutty and full-bodied. Just say "when". Or don't. * All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. tillamook.com.. tillamook.com/contact. Questions? Comments? Visit tillamook.com/contact. Certified B Corporation. As a proud certified B Corp we promise to put the land, cows and people first - always. Join us in helping keep farmers farming, so together we can do right by the future. Learn more at tillamook.com. Made in the USA.Nutrition Facts
Ingredients
Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Assn.
Tillamook, OR 97141
UPC
00072830011419