Tillamook Garlic Chili Cheddar Cheese
7 oz (198 g)
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Directions
Pair this cheese with: Beer lager; Wine prosecco; Sweet pepper jelly; Savory kimchi. Keep refrigerated.
Product Details
Cheddar cheese with chili peppers and garlic. Farmers' Collection. Award winning cheese. Farmer owned. Est. 1909. What you're holding isn't stuffy, save-it-for-later cheese. This is 'better get two because one might not make it home 'cheese. Special occasion cheese for every occasion. Contains no animal rennet (vegetarian). All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Award Winning Cheese. Made in the USA.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 7
| Calories | 110 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 6 grm (30.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 200 mg (9.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 6 grm |
| Calcium | (15.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
| Potas. | (0.00% RDA) |
Ingredients
Cultured Pasteurized Milk, Salt, Chili Pepper Flakes, Dried Garlic, Enzymes, Annatto (Color).Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Association
Tillamook, OR 97141
UPC
00072830033480