Tillamook Cheese, Medium Cheddar
16 - 2.5 lb loaf
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Directions
Keep refrigerated.
Product Details
Cheddar: Award-winning bolder flavor done right. Tastes better because it's made right. A bold sharpness that's never dull. Medium: Aged for at least 60 days to develop full, bold flavor and a smooth, creamy texture. Farmed owned. Est. 1909 Oregon. Aged over 60 days. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones). The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Contains no animal rennet (vegetarian). Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Certified B Corporation. Made in the USA.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 40
| Calories | 120.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 200.00 mg (9.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 180.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Halal | |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Cultured Milk, Salt, Enzymes, Annatto (Color).Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Association
Tillamook, OR 97141
UPC
00072830226356