Tillamook Yogurt, Lowfat, Mountain Huckleberry, Blended
6 oz (170 g)
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Directions
Keep refrigerated.
Product Details
Blended lowfat yogurt with other natural flavors. No gluten. 1% milkfat. Good source of vitamin D and calcium. Vitamin D added. Good & creamy. Live and active culture. Improved recipe. No preservatives. No artificial sweeteners. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Grade A. tillamook.com/contact. Questions? Comments? Visit tillamook.com/contact.Nutrition Facts
Serving Size: 1 container
| Calories | 140.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Sodium | 65.00 mg (3.00% RDA) |
| Potassium | (6.00% RDA) |
| Total Carbohydrate | 25.00 grm (9.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (0.00% RDA) |
| Low Fat | |
| Vitamin D | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 10.00 grm (20.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 17.00 grm |
| Sat. Fat | 1.50 grm (8.00% RDA) |
| Cholest. | 10.00 mg (3.00% RDA) |
Ingredients
Pasteurized Skim Milk and Milk, Water, Sugar, Cornstarch, Huckleberries, Natural Flavor, Pectin, Fruit and Vegetable Juice (Color), Citric Acid, Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacterium Sp), Vitamin D3.Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Association
Tillamook, OR 97141
UPC
00072830403139