Tillamook Cracker Cuts Cheese, Pepper Jack, Sharp White Cheddar, Medium Cheddar
3 - 6.5 oz packs [19.5 oz (553 g)]
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Directions
Keep refrigerated.
Product Details
Pepper Jack. Sharp white cheddar. Medium cheddar. Certified Halal Islamic Food and Nutrition Council of America. Contains no animal rennet (vegetarian. Farmer owned. Est. 1909 Oregon. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use aritificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Tillamook.com/Contact Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.Nutrition Facts
Pepper Jack:
Serving Size: 4 slices
Servings per Container: about 6
| Calories | 120.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 230.00 mg (10.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm |
| Calcium | (15.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Halal | |
| MetricServingSize | 30.00 grm |
| Total Sugars | 0.00 grm |
Sharp White Cheddar:
Serving Size: 4 slices
Servings per Container: about 6
| Calories | 130.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 220.00 mg (10.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | (15.00% RDA) |
| Iron | (2.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Halal | |
| MetricServingSize | 30.00 grm |
| Total Sugars | 0.00 grm |
Medium Cheddar:
Serving Size: 4 slices
Servings per Container: about 6
| Calories | 130.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 220.00 mg (10.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | (15.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Halal | |
| MetricServingSize | 30.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pepper Jack: Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes. Sharp White Cheddar: Cultured Milk, Salt, Enzymes. Medium Cheddar: Cultured Milk, Salt, Enzymes, Annatto (Color).Manufacturer
Tillamook County Creamery Association
Tillamook, OR 97141
UPC
00072830901604